Showing posts with label Chemistry. Show all posts
Showing posts with label Chemistry. Show all posts

Sunday, May 20, 2012

Avocado "Ice Cream"


Avocado and Ice Cream probably doesn't sound good to most people because you're used to avocados in with your omelets or in sandwiches, but trust me. It soo yummy and VERY nutritious. I actually got this idea from my cousin while she was preparing food for her hairy troll. (Though she may never really know, I learn a lot of my cooking from watching her over the years)

And the best part about this recipe is....you don't need an ice cream maker. Honestly, how often would you use one if you did have one? Its impractical! No this is going to be a mini chemistry lesson with a yummy healthy result.

INGREDIENTS:
3-4 Small Sized Avocados
3-4 TBSP Granulated Sugar (you can put less if you would like)
~ 1/4 C Reduced Milk
1 entire tray of ice (or 16 ice cubes for all you fancy people with a nice fridge)

DIRECTIONS:
1) Blend all ingredients with a blender. You'll get a nice smoothie but that's not our quest.
2) Place mixture into a tupperware and place in the freezer
3) Let it sit for ~30min and open to stir the mixture well with a spoon
4) Repeat for 2-3 hours
5) Leave for another 2 hours and you have 'ice cream'

WHY DOES THIS WORK? You might think its a waste of time and just easier to let the mixture sit in the freezer for 4 hours and then serve. BUT you are WRONG. 

The great thing that makes ice cream essentially what it is...is because there are small bits and pieces of ice in the cream, which in science terms means little small ice lattices forming over time instead of a giant one if that mixture is left alone. In that case you would get a giant avocado popsicle. 

So in lue of an ice cream maker, the continually mix every 30 min is 'curning' our ice cream.  (note: its not going to be like stor bought ice cream but at least YOU made it) Crazy huh? Don't you just LOVE science? Its all around use and gives use soo many rewards such as this.

Please do try this and tell me your thoughts <3


Tuesday, February 28, 2012

A Chemical Obsession






As you may or may not know, I am a chemist and I see chemistry everywhere and in everything we do on a daily basis. Because if you think about it, chemistry is the basic building blocks of life, this also explains my love for cooking...its an elaborate science experiment that you can eat! :)




Anyway, as I was trying to pass the time at work, I decided to look up some molecules and draw pictures I felt associated with them. Here are a few of the drawings I've done. I'm going to color, frame, and put them up in my apartment. My favorite is the rose. Tell me what you think, I would love to get some feed back. 

Side Note: I think I will revamp this page in a few weeks and start up my Esty store, but that all depends on how lazy I am in the coming weeks. So be patient. 

How to Polish Brass Jewelry

So I think its been close to a year since I've written an entry for this blog. So here you go. This is the easiest thing to do and onl...